Go Back
–+ servings
Crispy air fryer pizza rolls with melted cheese and pepperoni on white counter

Air Fryer Pizza Rolls Recipe

Crispy air fryer pizza rolls in 12 minutes! Golden outside, gooey inside, with customizable fillings for the ultimate snack or appetizer.
No ratings yet
Print Pin
Course: Appetizer, Snack
Cuisine: American, Italian-Inspired
Prep Time: 15 minutes
Cook Time: 8 minutes
Chilling/Resting (optional): 20 minutes
Total Time: 43 minutes
Servings: 12 rolls
Calories: 120kcal
Cost: $8–10

Equipment

  • Air fryer (3–6 quart)
  • Silicone tongs
  • Pastry brush
  • Cooling rack
  • Small bowls

Ingredients

For Homemade Pizza Rolls (12–15 rolls)

  • 12–15 egg roll wrappers or wonton wrappers
  • 1 tablespoon olive oil or cooking spray
  • 1 cup shredded mozzarella cheese
  • ½ cup pizza sauce plus extra for dipping
  • ½ cup mini pepperoni or diced regular pepperoni
  • ¼ cup cooked Italian sausage crumbled, optional
  • 2 tablespoon grated Parmesan cheese
  • ½ teaspoon Italian seasoning
  • ¼ teaspoon garlic powder
  • 1 egg beaten for egg wash
  • water small bowl for sealing

For Frozen Pizza Rolls

  • 1 bag frozen pizza rolls any brand
  • cooking spray

Instructions

  • Mix cheese, seasonings, and fillings in a bowl. Beat egg in separate bowl.
  • Add sauce, cheese, and toppings to wrappers. Fold and seal with water.
  • Preheat air fryer to 380°F for 3–4 minutes.
  • Air fry homemade rolls 8–10 minutes or frozen rolls 6–8 minutes, flipping halfway.
  • Cool for 2–3 minutes before serving. Serve with extra pizza sauce for dipping.

Notes

Nutrition information is automatically calculated and should be used as an approximation only.

Nutrition

Serving: 45g | Calories: 120kcal | Carbohydrates: 12g | Protein: 6g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1.5g | Cholesterol: 15mg | Sodium: 240mg | Potassium: 70mg | Fiber: 1g | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 0.5mg | Calcium: 60mg | Iron: 1mg