Slutty Brownie Recipe

These ultimate Slutty Brownies feature a chewy chocolate chip cookie base, a creamy Oreo middle, and a rich, fudgy brownie top. An indulgent, crowd-pleasing dessert perfect for any occasion.

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Course: Dessert, Snack

Cuisine: American

Prep Time: 30

Cook Time: 45

Cooling Time: 2

Total Time: 3 15

Servings: brownies

Calories: 390kcal

Cost: $17

Equipment

9x13 inch baking pan Lined with parchment paper
Parchment paper
Electric mixer stand or hand
Mixing bowls Large and medium-sized
Measuring cups and spoons For accuracy
Rubber spatula For mixing and spreading batter
Sharp knife For clean cuts

Ingredients

Cookie Layer

2¼ cups all-purpose flour Sifted
1 teaspoon baking soda Level measurement
1 teaspoon salt Fine grain
1 cup unsalted butter softened
¾ cup granulated sugar White sugar
¾ cup packed brown sugar Packed
2 large eggs Room temperature
2 teaspoons vanilla extract Pure
2 cups semi-sweet chocolate chips Optional: dark chocolate

Oreo Layer

24 Oreo cookies Or similar chocolate sandwich cookies

Brownie Layer

1 cup unsalted butter Melted
2 cups granulated sugar White sugar
4 large eggs Room temperature
2 teaspoons vanilla extract Pure
1 cup unsweetened cocoa powder High-quality
1 cup all-purpose flour Sifted
½ teaspoon salt Fine grain

Instructions

the Cookie Layer

Preheat oven to 350°F. Line 9x13 pan with parchment paper.
Mix flour, baking soda, and salt.
Cream butter and sugars until fluffy.
Beat in eggs and vanilla.
Mix in dry ingredients, then fold in chocolate chips.
Press into prepared pan.

Assembly

Layer Oreos over cookie dough.
Prepare brownie batter: Melt butter, mix in sugar.
Add eggs one at a time, then vanilla.
Mix in cocoa powder, flour, and salt.
Pour over Oreos.
Bake 45-50 minutes until toothpick has moist crumbs.
Cool completely (2 hours) before cutting.

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition